Looking for a raw-food lunch that really, really good?
These easy little Sushi Wraps are utterly yumtown. Inspired by my sister, who one day said “I can’t stop eating nori-wrapped avocado slices”. To which I responded with a mad dash to the store, the purchase of nori and avocado with mango to boot. And a can’t-stop craving of my own.
Perfect for lunch. Perfect for detox. Perfect for those days when you feel like a fatty, but really want to eat the way skinny people should.
Amazing for those moments when you have exactly twenty-bucks to your name, and consider selling your oldest on Craigslist to find your sushi madness.
Cheap. Easy. Raw. Good.
Wrap. Roll. Enjoy.
6 nori wrappers
1 tablespoon tamari or soy sauce
1/2 avocado, sliced thin
1/2 mango, sliced thin
1 tiny cucumber, sliced thin
1. Sprinkle the wrappers with a little soy sauce.
2. Place avocado, mago, cukes, and pea shoots in the center of each wrapper.
3. Wrap and roll. Eat lunch.